| Description: 2011 marks the 33rd year of the Scottsdale Culinary Festival. Since the event’s humble beginnings in 1978, the Festival has grown to be a community favorite that hosts nearly 40,000 guests from all over the nation with over a dozen events, hundreds of restaurants, dozens of chefs and countless fine wine and spirit selections. Dates: April 5-10, 2011 Participating Restaurants: 73 (26 Wineries, and 7 Hotels) Mobile Site Visitors: 40,000 |